South Carolina Bird Dog Sandwiches Recipe
Enjoy the flavors of the South with these delicious South Carolina Bird Dog Sandwiches. Crispy chicken tenders, savory bacon, gooey cheddar cheese, and zesty honey mustard sauce all come together in a toasted hoagie roll for a mouthwatering meal.
- Prep Time: 10 min
- Cook Time: 20 min
- Total Time: 30 min
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Frying, Grilling, Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
For the Sandwiches:
- 4 hoagie rolls, split and lightly toasted
- 12 chicken tenders (fried or grilled)
- 4 slices cooked bacon, cut in half
- 1 cup shredded cheddar cheese
- ½ cup honey mustard sauce (or Carolina gold BBQ sauce)
- 2 tbsp fresh parsley, chopped (for garnish)
Instructions
- Prepare Chicken – Cook chicken tenders until golden and crispy. Season grilled chicken with salt, pepper, garlic powder, and paprika.
- Assemble Sandwiches – Place chicken tenders in toasted hoagie rolls, add bacon, sprinkle with cheddar cheese, and melt slightly under the broiler if desired.
- Sauce It Up – Drizzle honey mustard sauce or Carolina gold BBQ sauce over the chicken and bacon.
- Finish & Serve – Garnish with parsley and serve hot with fries, chips, or a side salad.
Nutrition
- Serving Size: 1 sandwich
- Calories: 580
- Sugar: 5g
- Sodium: 980mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 110mg
Keywords: South Carolina, Bird Dog, Sandwiches, Chicken Tenders, Bacon, Cheddar Cheese, Honey Mustard Sauce, Carolina Gold BBQ Sauce
Find it online: https://mbeams.com/south-carolina-bird-dog-sandwiches-recipe/