Pink Cloud Bread Recipe
Soft, fluffy, and slightly sweet, this dreamy pink cloud bread is a viral TikTok sensation made with just a few simple ingredients for a light-as-air treat.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Global
- Diet: Gluten Free
Ingredients
Scale
For the Pink Cloud Bread:
- 3 large egg whites
- 2 1/2 tablespoons granulated sugar
- 1 tablespoon cornstarch
- Pink food coloring (optional)
Instructions
- Preheat Oven: Preheat oven to 300°F (150°C) and line a baking sheet with parchment paper.
- Whip Egg Whites: In a clean mixing bowl, whip egg whites with an electric mixer until foamy.
- Add Sugar: Gradually add sugar while continuing to whip until soft peaks form.
- Combine Ingredients: Sift in cornstarch and fold gently to combine. Add pink food coloring if desired.
- Shape and Bake: Pile the mixture onto the prepared baking sheet, shaping into a dome. Bake for 25–30 minutes until lightly set and golden.
- Cool and Serve: Cool slightly before slicing into the soft, marshmallow-like interior.
Nutrition
- Serving Size: 1 serving
- Calories: 90 kcal
- Sugar: 10g
- Sodium: 30mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 0mg
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Find it online: https://mbeams.com/pink-cloud-bread-recipe/