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Peanut Butter & Jelly Cookie Bars Recipe

Peanut Butter & Jelly Cookie Bars Recipe

4.9 from 32 reviews

A delightful twist on the traditional PB&J sandwich, these Peanut Butter & Jelly Cookie Bars feature a soft and chewy peanut butter cookie base, layered with sweet fruity jam, and finished with a creamy peanut butter swirl. Perfect for a nostalgic treat or a sweet snack any time of day.

Ingredients

Scale

For the cookie bars:

  • 1/2 cup unsalted butter, softened
  • 3/4 cup creamy peanut butter
  • 3/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup strawberry or raspberry jam

For the peanut butter topping:

  • 1/2 cup creamy peanut butter
  • 1/4 cup powdered sugar
  • 2 tablespoons milk

Instructions

  1. Preheat the oven: Preheat the oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
  2. Make the cookie dough: Cream together butter, peanut butter, brown sugar, and granulated sugar until light and fluffy. Add the egg and vanilla extract, then gradually mix in the dry ingredients until a smooth dough forms.
  3. Bake: Press the dough into the pan and bake for 18-20 minutes until golden brown. Let it cool slightly.
  4. Add the jelly: Spread the jam over the cookie layer.
  5. Prepare the peanut butter topping: Mix peanut butter, powdered sugar, and milk until smooth. Drizzle over the bars in a swirl pattern.
  6. Set and slice: Allow to set before slicing into squares. Enjoy!

Nutrition

Keywords: Peanut Butter & Jelly, Cookie Bars, Dessert, Peanut Butter, Jam, Baking, Sweet Treat