Peanut Butter & Jelly Cookie Bars Recipe
A delightful twist on the traditional PB&J sandwich, these Peanut Butter & Jelly Cookie Bars feature a soft and chewy peanut butter cookie base, layered with sweet fruity jam, and finished with a creamy peanut butter swirl. Perfect for a nostalgic treat or a sweet snack any time of day.
- Author: Maya
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 9 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
For the cookie bars:
- 1/2 cup unsalted butter, softened
- 3/4 cup creamy peanut butter
- 3/4 cup brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup strawberry or raspberry jam
For the peanut butter topping:
- 1/2 cup creamy peanut butter
- 1/4 cup powdered sugar
- 2 tablespoons milk
- Preheat the oven: Preheat the oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
- Make the cookie dough: Cream together butter, peanut butter, brown sugar, and granulated sugar until light and fluffy. Add the egg and vanilla extract, then gradually mix in the dry ingredients until a smooth dough forms.
- Bake: Press the dough into the pan and bake for 18-20 minutes until golden brown. Let it cool slightly.
- Add the jelly: Spread the jam over the cookie layer.
- Prepare the peanut butter topping: Mix peanut butter, powdered sugar, and milk until smooth. Drizzle over the bars in a swirl pattern.
- Set and slice: Allow to set before slicing into squares. Enjoy!
Nutrition
- Serving Size: 1 bar
- Calories: 320
- Sugar: 22g
- Sodium: 210mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Peanut Butter & Jelly, Cookie Bars, Dessert, Peanut Butter, Jam, Baking, Sweet Treat