Cherry Balsamic Glazed Chicken Recipe
Savory chicken breasts glazed with a rich cherry-balsamic reduction—sweet, tangy, and perfect for an upscale dinner plate.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Sauté, Simmer
- Cuisine: Modern
- Diet: Gluten Free
Ingredients
Scale
Chicken:
- 2 chicken breasts
- Salt and pepper
- 1 tbsp olive oil
Glaze:
- 1 cup pitted cherries
- 2 tbsp balsamic vinegar
- 1 tbsp honey
- 1 clove garlic, minced
Instructions
- Season chicken and sear: Season chicken and sear in skillet with oil until golden (6–7 mins each side). Remove.
- Sauté and simmer: In the same pan, sauté garlic. Add cherries, balsamic, and honey. Simmer until thickened.
- Coat and serve: Return chicken to the pan and coat with the glaze. Serve glazed chicken on a white plate with reduced sauce drizzled on top.
Nutrition
- Serving Size: 1 serving
- Calories: ~350 kcal
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Find it online: https://mbeams.com/cherry-balsamic-glazed-chicken-recipe/